This June 2025, indulge in a curated selection of dishes highlighting Filipino culinary artistry and local ingredients as Courtyard by Marriott Iloilo proudly introduces its Hunyo A La Carte Specials. Available from June 1 to 30, 2025, between 10AM and 11PM, these exclusive offerings are served at the hotel's Courtyard Lobby Bar, providing guests with a unique and flavorful dining experience throughout the month. Together with the Iloilo Bloggers Inc. , it was a delightfully delicious lunch trying out all these special dishes that fused some well-loved recipes with local Ilonggo ingredients. Let's start with these d elicious crab cakes made from locally sourced crabs from the town of Concepcion in Northern Iloilo. Igbon, Concepcion Sustainable Crab Cakes Perfectly fried with a resounding crunch from the outside yet it was moist inside letting our palates savor the freshness of the crabs. T opped with poached egg and drizzled with batuan hollandaise sauce, it was a perfect st...