Now I'm back with my "playing with food" posts though these will be more tame than the previous ones. Whenever we plan to have pancit Molo at home, the fillings are prepared beforehand in "bulk". Not all of it become pancit Molo balls as some become fried patties which are easier to prepare especially as a quick fix or for demanding little children at home-lol. So this one's just plain accented with mango and tomato catsup to make it appeal more to the eyes of my 6 year old nephew. And while we are still on the subject, here are two other mango and tomato catsup accented lunch plates, this time with hotdogs.
Found in almost all occasions like fiesta, birthdays, reunions and others, Ilonggos really love valenciana because most if not all have grown accustomed of having it in special gatherings at home. A complete " go, grow and glow " dish because it has the carbohydrates, protein and vitamins and minerals in just one spoonful, Valenciana is really an " occasional dish ". Here's the recipe for Valenciana