FLAVOURS OF ILOILO

Having breakfast is one of the many good ways to start your day. And it's even better when you have your favorites in one plate. Here's a plate full of my favorites; corned tuna, fried boneless dilis, fried banana and hardboiled egg . I even had another plate of boneless dilis and miniature dilis with tomatoes. Now this is really breakfast!

San Marino first introduced "corned tuna" to the Philippine market weeks ago and dubbed it as the healthier " corned beef". With a popular loveteam as endorsers, it surely created quite a stir in the tuna market that even the leading tuna brand came up with their own version almost at the same time. I made it a point to buy the two variants of San Marino corned tuna to compare the original and the chili variant. San Marino looks more tuna-like and it's essence wasn't lost even it became corned. I have yet to taste the chili variant but I ave a feeling it won't disappoint.