Just like what a popular tagline says "Once you pop, you can't stop". Except for the popping , you really can't stop eating once you've tried these short bread biscuits known as masa podrida from Cheling's Delicacies. It was around 10 days when Mr. Eugene Jamerlan and I dropped by the Montelibano compound in Mandurriao. As I was going to Cebu in a few days then, we cleared all their stock of masa podrida that day as Casa Gorordo, one of the best lifestyle museums in the Philippines, got some orders. So we bought around 20 boxes and having tasted these back, i got myself two boxes which had me popping (wait there's no popping)-lol since then. Just as simple as it is it was delicious. My friends can't help but also be addicted since each bite deserves another and in no time at all, we finish a whole pack. One of them describes this to be a polvoron made into a crisp cookie. Whether you agree or not, it is much better if you can taste ...