I'm still in Cebu and dinner last night was at the gourmet lechon restaurant named Zubuchon. Now who isn't familiar with Zubuchon? Owned by one of the most popular food bloggers in the country "Market Man" or www.marketmanila.com and endorsed by THE Anthony Bourdain - no wonder it's already a byword in the local and national lechon gastronomic scene. Their branch in Escario in Cebu is most probably the most stylish lechon house I've been - simple yet posh and tastefully garbed for Christmas. I just like how the black, white and red motif goes well with the season as well as stand out on its own. But it didn't distract me from going to the lechon display where the roast pig is sliced in full view. There, as if Anthony Bourdain is peering at every guest and says "Best pig ... ever" as they see what's printed on the glass wall. Then there's Zubuchon's version of boneless lechon - just waiting to be served. And on our t...