FLAVOURS OF ILOILO

The goodness of two delicious Pinoy specialties in a single bowl - Sinigang na Lechon Kawali . Bauhinia Filipino Cuisin e at The Avenue Complex creates this sinfully delicious concoction combining the the crunch of lechon kawali in a merry mix of vegetables and sour broth of a sinigang . The order comes with the broth poured at the table, lest you want to save same crispy  lechon kawali. You can even adjust the sourness to suit your taste and even ask for additional broth. The medley of the vegetables, broth and the lechon kawali makes this a fave order whenever I find my self at Bauhinia. Extra rice please! Recipes >>> LECHON KAWALI  | SINIGANG

What’s the latest food buzz in Iloilo City?  It’s got to be the Barn Breakfast Bistro . Located at The B Lifestyle Complex along Diversion n Cuartero, Jaro – you won’t miss it as a big blue B waves at you from afar. Get ready with your cameras when you go there for the interiors are worth the shot. Modern yet quaint, it makes you slowdown from the hustle and bustle you see outside the window. Don’t expect haystacks and farm animals roaming around but neat wooden fixtures and the only animals are the ones coming into your plates Restaurateur Roy Betita, who’s glad to be back in the food business, hosted a breakfast meet up with the Iloilo Bloggers to showcase his latest “baby”. So what’s in store for you at the Barn Breakfast Bistro? For starters, you might consider chowders named Mighty Mikki or Ali Actually , Roy’s Rolls (served with butter, bacon jam and tomato marmalade) and Will Power (Chorizo and Egg served on top on steak cut fried, chee

A popular appetizer, almost bordering as a main dish, buffalo wings is a staple in most restaurants. Said to have originated in Buffalo, New York, it is a basically a chicken wing section (wingette or drumette) that is generally deep-fried, unbreaded, and coated in vinegar-based cayenne pepper hot sauce and butter. ( Wikipedia ). As time went by it has veered away from the traditional flavour into something hip, fun and sometimes " just experimental" - yes, there's Peanut Butter and Jelly Wings somewhere.   Bourbon Street at The Avenue in Smallville recently launched their own take in making this American classic a lot more fun and delicious. Dubbed as Wicked Wings, these three flavors will surely tickle your tastebuds and even ask for more! Of course I have to star with my favorite which until now I am craving for - Garlic Parmesan. Crispy fried chicken coated with parmesan cheese  and garlic that gives a burst of delicious flavour in every bite (I can still tas