With Schublig, Bratwurst and Hungarian, this sausage platter always find itself on the dinner table when ever we are at Mojave Grill and Steakhouse. Whether partnered with beer or wine or just part of the meal with rice (still the Pinoy in us), the trio always an irresistible treat. And while we're in Mojave, I can't help but mention one of my appetizers - Fried Mozzarella sticks. Big slices of mozzarella fried with batter and served with a Mexican-style sauce. And try this potato skin crisps - you'll surely ask for more! You can even order these Mojave specialties even if you're in other restaurants at The Avenue - Bauhinia, Amalfi or Bourbon Street. They're all in the same family so just mix and match your orders for a very delicious treat.