No it isn't an unfinished salad but one made from left-over food items.
I just had lunch but it seems I was hungry for more. So I checked the fridge and some left-over spaghetti noodles caught my attention. Instantly I thought of olive oil-based pasta but their wasn't any olive oil left. Then I saw some left-over tuna sandwich filling and from then on, I knew what to do.
I mixed the filling with the pasta and added some left-over mayo (good thing it was Miracle Whip) to add more sauce. But it was all white! Then I got some left-over carrots, left-over pickle relish, left-over parmesan cheese and left-over Eden filled cheese as well. It was already good enough for me but some left-over pinakas (dried fish) caught my attention. It was the fleshy variety that the thick meat was very inviting so I ended up shredding it on top.
It was really fun experimenting and I know it will taste good since all of these left-overs are my "favorites". But I had to wait for a while to actually taste it since I cannot let this pass without preserving the memories. So after 30minutes of picture taking, I was right it was really good! And can't wait to make another batch, this time not from left-overs.