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Tortitas


I got curious with tortitas after being mentioned (and with recipe too) in FOOD Magazines March 2008 issue. Though the recipe's accompanying photo showed a very ordinary looking bread, still I set my eyes for one. Finally, I was able to get one from Tinapayan. Curiosity satisfied but at the same time dismayed since their (Tinapayan's) version was just like ensaymada (dinner roll topped with butter and cheese). Well, I'll pay Pananderia de Molo a visit soon.



courtesy of FOOD Magazine March 2008 issue

Still havent found one baked by Panaderia de Molo but got this one from the grocery. Its an ordinay dinner roll by Delifranz labeled as "tortitas". Even JD bakeshop has its own version if this really TORTITAS





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