Though it's not yet the season for lansones, but these lansones I got from Iloilo Supermart erased the doubts of not having good quality lansones when not in season. It came from a supllier in San Dionisio, Iloilo, a good 3 hour drive up north from Iloilo City and its among the sweetest lansones I've tried of recent memory. Though there were a few not so sweet ones but every lansones memory I had now were just as sweet as it can be. It sells for Php160/kilo at Iloilo Supermart at The Atrium.
Found in almost all occasions like fiesta, birthdays, reunions and others, Ilonggos really love valenciana because most if not all have grown accustomed of having it in special gatherings at home. A complete " go, grow and glow " dish because it has the carbohydrates, protein and vitamins and minerals in just one spoonful, Valenciana is really an " occasional dish ". Here's the recipe for Valenciana