Continuing my quest for the best pancit Molo in the city brought me to an unlikely place to dine in. Biscocho Haus is more popular as a pasalubong shop rather than a food shop but a number of their branches now offer a few short order items including this popular Ilonggo soup.
Their branch at Robinsons Place was the most convenient one for this blogquest since it was obscurely located outside the mall. After placing an order of the soup plus 3 pieces of puto manapla, I noticed two rice cookers that hold some of their turo-turo items.
Seeing thru the glass cover of one, it was pata ilongga; stewed pork legs with sticky sour broth. I though the other one was empty until I opened it and saw pork dinuguan. Even though it was pancit Molo that I came for, I suddenly thought I had the wrong order.
And it was, sad to say. That was the worst pancit Molo I've tried for this quest. The broth was (very) buttery and that all other flavours were lost in it. The Molo balls themselves, though looking okay but when eaten were very minute. The chicken chunks were way larger.It came with a pack of toasts and good thing, I ordered puto manapla, that saved the day. I'll be back but definitely no pancit Molo for me.