After my friend, whom I sent a boxful of Iloilo pasalubong treats, raved about Rgies yema, I decided it would be worth spending a little more than 50 pesos to have another taste of this yema.
Though not as well-packaged as their butterscotch, Rgies yema still stands out in the shelves. With a more crisp sugar coated outside layer and a richer inside, no wonder my friend said that there seems to be an egg yolk per yema ball.