Enjoyed this breakfast combo meal consisting of chorizo (longganisa), talong, hardboiled egg, tomato slices and plain rice mixed with leftover pancit canton. Just a simple combo with contrasting tastes and texture that made this breakfast meal a good starter of the day.
Found in almost all occasions like fiesta, birthdays, reunions and others, Ilonggos really love valenciana because most if not all have grown accustomed of having it in special gatherings at home. A complete " go, grow and glow " dish because it has the carbohydrates, protein and vitamins and minerals in just one spoonful, Valenciana is really an " occasional dish ". Here's the recipe for Valenciana